Description
High Efficiency: This ice cream maker produces 20L-25L per hour, operating within 5-38°C/41-100.4°F. With a powerful compressor, it quickly cools and pre-cools, making ice cream in just 18 minutes to meet high demand.
Silky Smooth Ice Cream: Equipped with an 8L cylinder and smart aeration technology, along with a triple spiral stirring mechanism, this machine blends fine cream for a smooth, melt-in-your-mouth texture, delivering a professional dessert experience.
Easy to Use: The smart panel allows for pre-cooling, automatic cooling, one-click cleaning, and time adjustments. The visual interface shows production time and remaining output, providing real-time control over the process.
Premium Quality: This commercial ice cream machine is made of 304 food-grade stainless steel, offering excellent corrosion resistance. Its surface is easy to clean and maintain, ensuring long-lasting stability and cleanliness.
Versatile Compatibility: This professional-grade ice cream machine supports various product forms, including cones, waffle cups, and cake decorations. It's ideal for ice cream shops and small food stalls, helping expand product offerings and increase revenue.
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